REFRESHING SALADS 
Italian Sausage Salad
Lettuce Salad with Parmesan Cheese
Melintzanosalata (Aubergine Salad)
Pasta and Seafood Salad
Mixed Salad with Croutons and Blue Cheese
Italian Salad
Pickled Vegetables
Black & Green Olives
Marinated Mushroom Salad
Rice Salad
Potato Salad
Avocado & Prawn Salad
Chef's Salad
Egg Mayonnaise
Crispy Greens Basket
Selection of Vegetables Nicoise
Hawaiian Buffet

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MIRROR DISPLAY 
Mediterranean Seafood Display
Assortment of Selected Charcuterie
Roast Turkey, Roast Beef, Roast Pork
Selection of Pates and Terrines

PASTA CORNER 
Spaghetti Carbonara
Spaghetti with Tomato, Basil & Garlic
(display in the room)

HOT BUFFET SPECIALITIES 
Spinach Lasagne
Saltimbocca with Parma Ham
Beef Piccata topped with Parmesan
Chicken Cacciatora
Canelloni Ripieri
Gnocchi alla Romana
Sole Fillets served with Garlic Sauce
Gratinated Potatoes with Cheese
Assorted Season Vegetables

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SWEET BUFFET
Fresh Fruit Salad
Selection of Tartlettes
Doukissa Chocolate Cake
Opera Cake
Orange Fruit Cake
Fresh Fruit Jelly
Cream Caramel
Chocolate Mousse
Cheese Cake
Tiramisu
Sacher Torte
Fresh Fruit Display